Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pepper parmesan crusted baked ham. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pepper Parmesan Crusted Baked Ham is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Pepper Parmesan Crusted Baked Ham is something which I’ve loved my whole life. They are fine and they look fantastic.

For Parmesan crust, combine bread crumbs, cheese, parsley, salt and pepper. Brush pineapple glaze over surface of ham. Place ham in a shallow baking pan. Stir the breadcrumbs together with the Parmesan cheese, thyme, basil, oregano, pepper, and salt in a bowl.

To begin with this particular recipe, we have to prepare a few components. You can have pepper parmesan crusted baked ham using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pepper Parmesan Crusted Baked Ham:

1. Get fully cooked bone in half ham
2. Take course ground black pepper
3. Take grated parmesan cheese
4. Get dijon mustard or mustard you like
5. Prepare mayonnaise
6. Take water
7. Prepare heavy cream

These baked Parmesan pork chops are tender and delicious with a crispy outside crust. These are a family favorite at dinner time! Parmesan, mayonnaise and breadcrumbs may seen an unlikely pairing for fish, but they create a flavor-packed crust that helps keep the fish deliciously moist while it bakes. These easy baked scallops have a delightful balance of crunchy, golden-brown topping and tender, sweet scallops.

Instructions to make Pepper Parmesan Crusted Baked Ham:

1. Preheat oven to 275
2. Spray a baking pan with non stick cooking spray
3. Combine mustard and mayonnaise in a small bowl, mix well, brush all surfaces of ham lightly with mixture. In another small bowl combine pepper and parmesan, coat ham with this pressing to adhere. Place ham cut side down in baking pan. Pour water and cream around ham. Cover ham loosely with foil. Bake 12 minutes a pound just until heated through. Let sit 10 minutes before carving

Parmesan, mayonnaise and breadcrumbs may seen an unlikely pairing for fish, but they create a flavor-packed crust that helps keep the fish deliciously moist while it bakes. These easy baked scallops have a delightful balance of crunchy, golden-brown topping and tender, sweet scallops. They feel decadent like scallops should, thanks to the tasty lemon-butter sauce. Since you're going to be baking these pork chops I also recommend trimming the fat from the pork chops. While loin meat is lean there will be a small fat cap on the top of the loin.

So that is going to wrap this up for this special food pepper parmesan crusted baked ham recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!