Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, parmesan crusted zucchini fries. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

In some circles zucchini is kind of a hard sell, am I right? Today's recipe will change all of that. It's a take on the classic deep-fried zucchini, but. Parmesan-Crusted Zucchini Fries. this link is to an external site that may or may not meet accessibility guidelines.

Parmesan crusted zucchini fries is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Parmesan crusted zucchini fries is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have parmesan crusted zucchini fries using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Parmesan crusted zucchini fries:

1. Get main
2. Take zucchini
3. Prepare parmesan cheese dry
4. Get olive oil, extra virgin
5. Get seasoning dash to taste
6. Prepare garlic powder
7. Get cayenne pepper
8. Prepare oregano
9. Take ground black pepper
10. Take Season salt

Coated in Panko breadcrumbs, parmesan and buttermilk then lightly pan fried. It's a match made in heaven. And if all veggies were like this, I'd And the best part about this is that there is absolutely no deep frying or sauteing of any kind. I like to let mine broil the last couple of minutes to get that nice golden brown crust.

Steps to make Parmesan crusted zucchini fries:

1. Cut zucchini into fry like pieces put in a bowl add oil and thoroughly coat fries
2. In a separate bowl add all spices and parmesan mix thoroughly with a fork
3. Take each fry and press into parmesan mix coat well then place on a foil lined cookie sheet you may want to spray with pam so they don't stick
4. Bake at 350°F for about 30 to 40 minutes
5. Plate and serve with some dip or as a side for grilled chicken breast or salmon.. enjoy 😊

And if all veggies were like this, I'd And the best part about this is that there is absolutely no deep frying or sauteing of any kind. I like to let mine broil the last couple of minutes to get that nice golden brown crust. Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese. Zucchini is in season now and I have many zucchini recipes to share with you. Today, I am going to teach you how to make zucchini fries; they are absolutely crispy, healthy (no deep-frying) and delicious.

So that’s going to wrap this up with this special food parmesan crusted zucchini fries recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!