Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, yellow squash pasta with ground beef and vodka sauce. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Yellow Squash Pasta with Ground Beef and Vodka Sauce is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Yellow Squash Pasta with Ground Beef and Vodka Sauce is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have yellow squash pasta with ground beef and vodka sauce using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. Get Ground Beef
2. Prepare Vodka Sauce (bottled)
3. Take Yellow Sqaush, spiralized
4. Get Onion, Chopped
5. Make ready Matchstick Carrots
6. Prepare cp Fresh Green Beans, rinsed
7. Take Cilantro, chopped
8. Take Fennel Seed
9. Get Ground Orange Peel
10. Prepare Smoked Paprika
11. Make ready Salt & Pepper
12. Make ready Olive Oil
13. Make ready Parmesan Cheese

Instructions to make Yellow Squash Pasta with Ground Beef and Vodka Sauce:

1. In a skillet on Medium heat, brown ground beef. Season with salt, pepper, ground orange peel, and smoked paprika. Once nice and brown, drain in colander and return to skillet. Toss in vodka sauce and stir, reduce heat and let simmer.
2. In a skillet, heat pan under medium high heat. Add olive oil and coat bottom. Toss in fennel seed, onion, carrots, and green beans and sauté. Meanwhile, spiralize the the butternut squash and let sit in salted water for 3min and drain (pat dry). After the veggies are nice and sautéed (lightly golden brown), remove green beans (lightly salt and set aside). Toss in noodles and continue to sauté.
3. Plate Pasta in center. Top with vodka sauce ground beef. Place green beans to the side, and add Parmesan cheese to liking.
4. Serve and enjoy!

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