How to Prepare Ultimate Almond chikki

Almond chikki
Almond chikki

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, almond chikki. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Almond chikki is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Almond chikki is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook almond chikki using 3 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Almond chikki:
  1. Take Almonds
  2. Get Sugar
  3. Prepare 1-2 tbsp Butter
Steps to make Almond chikki:
  1. Aik pan m butter add krein jb butter melt hojae tow sugar add krdein bht slow flame py sugar ko melt krein jb sugar melt hojae tow usmy almonds add krdein n foran he mix krdein… Lekin make sure slow flame is must otherwise sugar jal jaegi n taste blkul bitter hojaega.
  2. Mixture is ready…flat steel ka tray lein n uspy halka oil lga lein… Is mixture ko flat steel k tray py set krein n phr uspy knife sy cuts lga lein, after 10 to 15 mints chikki crispy hojaegi ❤️

So that’s going to wrap it up with this exceptional food almond chikki recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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