Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken and mushrooms alfredo pesto pasta. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Chicken and Mushrooms Alfredo Pesto Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Chicken and Mushrooms Alfredo Pesto Pasta is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:

1. Take 1/2 lb fettuccine pasta
2. Make ready 2 tsp olive oul
3. Make ready 1 lb boneless chicken breast cut into strips
4. Make ready 2 cups milk
5. Prepare 1/2 cup Philadelphia cream cheese
6. Take 1/2 cup mushrooms
7. Prepare 1/2 cup kraft grated Parmesan cheese
8. Prepare 2 tbsp pesto

Instructions to make Chicken and Mushrooms Alfredo Pesto Pasta:

1. Cook Pasta as directed on package
2. Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
3. Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
4. Drain pasta and add to sauce and stir and mix for 2 minutes
5. Serve with garlic bread and enjoy

So that is going to wrap this up with this special food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!