Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, banana flower mixed vegetables curry. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Banana Flower mixed vegetables Curry is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Banana Flower mixed vegetables Curry is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have banana flower mixed vegetables curry using 13 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Banana Flower mixed vegetables Curry:

1. Get mocha/banana flower
2. Make ready brinjal cut into cubes
3. Get pumpkin cut into cubes(small)
4. Get potatoes cut into 1/2 inch cubes
5. Get cinnamon stick inch piece broken
6. Take green cardamoms
7. Make ready cumin seeds
8. Prepare ginger paste
9. Get cumin powder
10. Make ready kashmiri red chilli powder
11. Get sugar
12. Get mustard oil
13. Take Salt as per taste

Steps to make Banana Flower mixed vegetables Curry:

1. Cleaning the banana flower or mocha requires some technical training.Inside the big boat like leaves there are bunch of flowers.
2. From each floret you need to discard the outer shell & the stiff stick like strand with a tiny bulb at the top as they are not edible.
3. Once you discard the inedible parts immerse the rest florets in cold water while you continue cleaning the remaining bunches.
4. This will avoid the blackening of the florets.Once all the bunches are cleaned,wash them in hot water with turmeric powder & then drain the water.
5. Pressure cook the chopped banana flowers until 2 whistles blow.Drain the cooked banana florets & set aside.
6. Heat 2 tbsp of mustard oil in a kadai.Temper it with cardamom, cinnamon sticks,cumin seeds,green chillies
7. Saute them for a mint until they became fragnant.
8. Make a smooth spice paste by adding ginger paste, cumin powder,turmeric powder,salt,sugar,red chilli powder to a small bowl & mixing them with 1/2 cup water.
9. Once the whole spices start to crackle add the spice paste to the kadai.Then add potatoes, pumpkins,brinjals & saute on low medium flame for 10 to 15 mints.
10. Cover the lid.Add boiled chanadal to the vegies & then mix the boiled banana florets & cook for another 5 mint.
11. Serve hot.

So that’s going to wrap this up for this exceptional food banana flower mixed vegetables curry recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!