Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, almond curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Almond Curry is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Almond Curry is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook almond curry using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Almond Curry:

1. Prepare almonds(soaked in warm water for 1 hour)
2. Get tomato puree
3. Prepare grated paneer
4. Get grind dry masala:
5. Get cumin seeds
6. Get cloves
7. Take cardamoms
8. Make ready cinnamon stick
9. Take grind wet paste:
10. Prepare oil
11. Make ready onions ,chopped
12. Make ready green chillies ginger paste
13. Prepare medium tomato chopped
14. Get garlic
15. Prepare corn flour
16. Get ingredients:
17. Get ghee
18. Prepare cumin seeds
19. Take red chilli powder
20. Prepare dhaniya jeera powder
21. Take sugar
22. Take Salt
23. Prepare garnish:
24. Make ready Kasuri methi
25. Get Fresh cream
26. Take roasted almonds

Instructions to make Almond Curry:

1. Dry roast whole spices mentioned for dry masala. Cool and grind to a powder. Keep aside.
2. In kadhai add heat oil, add chopped onion and green chillies ginger paste. Saute till onion turns pinkish. Add chopped tomato, garlic cloves and corn flour. Mix well and saute for 2 minutes. Cool and grind to smooth paste. Keep aside.
3. Remove skin and chopped soaked almonds in halves. In small pan add heat 1 tbsp ghee. Add almond halves. Fry on slow flame till crispy golden. Remove in plate. Grate paneer keep aside.
4. In kadhai add heat ghee. Add cummin seeds as splutter add grinded onion- tomato paste. Saute for 2 minutes. Add tomato puree. On medium flame saute for 2 minutes.
5. Add dry roasted spices powder, red chilli powder, dhania jeera powder,salt, sugar powder. Mix and cook for 1 minute. Add grated paneer & roasted almonds halves. Mix well and cook for few minutes.
6. Transfer in serving plate. Garnish with dry kasuri methi, fresh cream and roasted almonds halves. Serve/ Relish Delicious Hot Almond Curry with parathas.

So that’s going to wrap this up for this exceptional food almond curry recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!