Step-by-Step Guide to Make Homemade One pot Tortellini in a creamy tomato sauce

One pot Tortellini in a creamy tomato sauce
One pot Tortellini in a creamy tomato sauce

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, one pot tortellini in a creamy tomato sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

One pot Tortellini in a creamy tomato sauce is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. One pot Tortellini in a creamy tomato sauce is something that I have loved my entire life.

The EASIEST one-pot tomato tortellini soup made with fresh herbs and three-cheese tortellini! My hubby is still going to enjoy this one pot creamy tomato tortellini soup! Even though I would like to face plant into a bowl of this soup, I am going to have to pass because I am dieting. It's time for another One Pot Quick Meal.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook one pot tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make One pot Tortellini in a creamy tomato sauce:
  1. Prepare 1/2 cup onion
  2. Get 20 oz Tortellini
  3. Get 1 cup Chicken broth
  4. Get 2 tbsp Cream cheese
  5. Take 2 cup Cheddar jack Cheese
  6. Prepare 1 pinch Salt and Pepper
  7. Take 1 lb Turkey Keilbasa
  8. Get 1 can Diced tomatoes, Drained

Stir in the basil and Parmesan. The tortellini is covered with lots of sauce and the flavor from the Italian sausage is spot on. This is going to be a new staple at my house! Make sure to use crushed tomatoes and not diced tomatoes or tomato sauce.

Steps to make One pot Tortellini in a creamy tomato sauce:
  1. Chop onions, saute in pan with a drop if olive oil
  2. Add sliced keilbasa to onions, brown
  3. Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
  4. Add cheeses, leaving some cheddar jack for topping.
  5. Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm

This is going to be a new staple at my house! Make sure to use crushed tomatoes and not diced tomatoes or tomato sauce. The crushed tomatoes make such a perfect sauce…not totally smooth but not. This One Pot Tortellini is a great meal for when you are in a hurry and need to get dinner on the table quick! Especially this time of year when the kids are back in school, I find myself always falling back on these types You can be as creative as you need with this dish.

So that’s going to wrap it up for this special food one pot tortellini in a creamy tomato sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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