Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, plum cake no egg no alcohol. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Plum cake No Egg No Alcohol is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Plum cake No Egg No Alcohol is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have plum cake no egg no alcohol using 20 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Plum cake No Egg No Alcohol:
- Make ready 3/4 cup All-purpose flour
- Prepare 1/2 cup wheat flour
- Take 100 gm butter
- Make ready 1 cup jaggery
- Prepare 1/2 cup sugar
- Make ready 1/8 tsp dried ginger powder
- Take 1/8 tsp nutmeg powder
- Take 1/8 tsp cinnamon powder
- Get 1/8 tsp clove powder
- Prepare 2 ripe bananas
- Prepare 1/2 cup curd
- Make ready 3/4 tsp baking powder
- Get Soaking dry fruits and nuts
- Get 1/2 cup raisins
- Prepare 1/4 cup apricot chopped
- Make ready 1/4 cup cherry
- Take 1/2 cup Cashews
- Get 1/2 cup almonds
- Get 1/4 cup black raisins
- Make ready 200 ml orange juice
Steps to make Plum cake No Egg No Alcohol:
- Take butter, jaggery and sugar together and mix it well. Add bananas and curd. Mix it well. Add all masala powder and baking powder and sieve it. Keep it ready.
- I Soaked dry fruits and nuts 15 days before in the orange juice and kept it in the fridge. Strain it and add in the cake batter.
- Grease the pan, add butter paper in that. Spread the batter. Decorate with cherry and cashew. Bake it on 170° for 1 hour and 15 minutes in preheated oven.
So that is going to wrap it up for this exceptional food plum cake no egg no alcohol recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
