Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, yellow split pea soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yellow Split Pea Soup is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Yellow Split Pea Soup is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook yellow split pea soup using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Yellow Split Pea Soup:

1. Get yellow split peas
2. Prepare yellow onion, chopped
3. Take cm cubed piece of fresh ginger, finely sliced and chopped
4. Prepare carrot, chopped
5. Prepare water
6. Get Swiss vegetable bouillon powder
7. Take chaat masala

Steps to make Yellow Split Pea Soup:

1. Rinse the yellow split peas in a sieve and allow to drain
2. Put everything except the chaat masala in a small pot
3. Stir to mix in the bouillon a little bit
4. Bring to a boil, then simmer gently for 25-30 minutes
5. You may need to add a little more water, but only if it looks really dry
6. Blend until smooth with a stick blender or in a blender jug (please be careful blending hot liquids!)
7. Serve in a bowl with the chaat masala sprinkled on top

So that’s going to wrap it up for this exceptional food yellow split pea soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!