Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spaghetti and liver stew. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

I'm sure that you all know the drill. I made some yummy spaghetti beef stew with the help of @Nasra Comics. Hello guys today I will be preparing delicious beef stew with spaghetti that you can eat with lots more. Spaghetti with chicken livers. (Alan Benson).

Spaghetti and liver stew is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Spaghetti and liver stew is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook spaghetti and liver stew using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti and liver stew:

1. Get 400 g spaghetti
2. Get 500 g liver chopped and boiled
3. Make ready 3 large tomatoes
4. Take 1 small onion
5. Get 2 tbs salt
6. Prepare 100 ml cooking oil
7. Get 2 carrots

I have a smoky Jollof rice recipe where I roasted my ingredients and it was fabulous! Spaghetti is a quick and easy dish that everyone loves. Change up your typical pasta night with our wide variety of spaghetti recipes. To check for doneness, retrieve a strand of spaghetti and taste.

Instructions to make Spaghetti and liver stew:

1. Boil 500ml water and then add the spaghetti and 10ml cooking oil and 1/2tsp salt
2. The spaghetti will cook for 10minutes or more then turn off the heat and drain the water then cover.
3. Dice the ingredients then place the onions in the sufuria containing the boiled liver and 40ml cooking oil stir for 2minutes.
4. Add the tomatoes and stir then cover for 2 minutes as the tomatoes soften. Crash the tomatoes then add 1/2tsp salt and a little water as you stir.
5. Let it cook for 3minutes then turn off the heat and serve.

Change up your typical pasta night with our wide variety of spaghetti recipes. To check for doneness, retrieve a strand of spaghetti and taste. It should retain some firmness in the center of the pasta while still being tender. This rich Pinoy dish features boneless pork and pork liver in a stew with tomatoes, garbanzo beans, raisins, and potatoes. The use of liver spread makes kaldereta different from other tomato based stews.

So that is going to wrap it up with this special food spaghetti and liver stew recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!