Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, no oven no yeast cinnamon rolls. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

No Oven No Yeast Cinnamon Rolls is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. No Oven No Yeast Cinnamon Rolls is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have no oven no yeast cinnamon rolls using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make No Oven No Yeast Cinnamon Rolls:

1. Take 1 cup All-purpose Flour
2. Take 3/4 tsp baking powder
3. Take 1/4 tsp baking soda
4. Get 1/4 tsp salt
5. Take 1/4 cup Milk
6. Make ready 1 tsp vinegar
7. Take 2 tbsp melted butter
8. Get Cinnamon Filling
9. Make ready 2 tbsp Sugar
10. Get 2 tbsp soft butter (room temperature)
11. Make ready 1 tsp cinnamon powder

Steps to make No Oven No Yeast Cinnamon Rolls:

1. Mix milk & vinegar let it rest 10mins.Mix all the dry ingredients for the dough - Flour, baking powder, baking soda, salt and add the milk + vinegar mixture to this along with the butter and knead a soft dough. - Rest the dough for about 15 minutes Roll out the dough to make a rectange with a thickness of about 1/2 inch cut it into 5 strips.Mix the soft butter along with sugar and cinnamon powder to it. Then apply it on the strips and roll it and place it in muffin cups
2. Pre Heat the Kadhai with some salt. Place a ring stand of at least 1 inch and place the muffin cups on a plate in the pre heat kadhai and cook on medium hot flame for about 20 minutes.Brush it with soft butter or dusted sugar and serve it.

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