Recipe of Speedy White rice and spaghetti with stew

White rice and spaghetti with stew
White rice and spaghetti with stew

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, white rice and spaghetti with stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

White rice and spaghetti with stew is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. White rice and spaghetti with stew is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have white rice and spaghetti with stew using 9 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make White rice and spaghetti with stew:
  1. Take Rice
  2. Get Spaghetti
  3. Make ready Blended perishables
  4. Prepare Seasoning
  5. Get Onga stew
  6. Get Garlic
  7. Make ready Lettuce
  8. Get Xtra Onion and tomatoes
  9. Get Meat
Steps to make White rice and spaghetti with stew:
  1. Wash and pour ur rice ina boiling water stir and cover.
  2. When half done put in ur spaghetti stir and cover to be done.
  3. When done,filter it and put back into d pot and place on a low heat to absorb it water.
  4. When done,put in a cooler.
  5. FOR THE STEW;boil ur blended perishable to absorb it water.
  6. Boil ur meat wt maggi salt onion and garlic and fry.
  7. In a pot pour oil,add onion,garlic and ur boiled tomatoes to fry.
  8. Keep stirring to avoid burning it.
  9. When done,add ur maggi,salt,onga and meat.
  10. Wash ur lettuce,onion and tomatoes and slice them.
  11. Serve as lunch or dinner

So that’s going to wrap this up for this special food white rice and spaghetti with stew recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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