Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, my vietnamese inspired beef pho 🍲. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

My Vietnamese inspired beef pho 🍲 is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. My Vietnamese inspired beef pho 🍲 is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook my vietnamese inspired beef pho 🍲 using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Vietnamese inspired beef pho 🍲:

1. Prepare For the broth
2. Make ready Beef bones
3. Prepare onions (halved)
4. Make ready garlic cloves (halved)
5. Get Ginger (halved)
6. Get black peppercorns
7. Make ready cinnamon sticks
8. Prepare star anise
9. Get red wine
10. Prepare soy sauce
11. Get fish sauce
12. Get rice noodles
13. Prepare Sirloin steak
14. Get spring onions
15. Take Basil
16. Take chilli pepper
17. Make ready prepared cooked, shelled mussels
18. Take lime

Steps to make My Vietnamese inspired beef pho 🍲:

1. On a tray place bones season well and roast for 1/2 hour at 200, do the same with onion, garlic and ginger. In a dry pan lightly toast cinnamon, peppercorns and star anise to release flavour
2. Add bones, onions, garlic, ginger and toasted spices into a large heavy based saucepan and fill with water. Add red wine, soy sauce and fish sauce. Bring to the boil and then simmer for 2-3 hours topping up with water when needed.
3. Strain broth into another pan, check seasoning and alter if needed using soy and fish sauce. Set aside keeping at a low simmer. Prepare noodles as per instructions. Slice spring onions and chilli.
4. Season and lightly sear Steak in a hot pan then allow to rest and then slice very thinly. Add mussels into broth mixture to warm through
5. In each bowl place some cooked noodles add sliced steak on top. Poor over mussels and broth mixture. Add chilli and spring onions on top and garnish with basil leaves and a lime wedge to be squeezed over the pho
6. Note: steak can be used raw or cooked a more if you prefer but the hot broth should cook it when poured over, depending on your preference! Bean sprouts also make a nice addition on top! Enjoy!

So that is going to wrap this up for this special food my vietnamese inspired beef pho 🍲 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!