Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, no yeast bread. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

No Yeast Bread is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. No Yeast Bread is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook no yeast bread using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make No Yeast Bread:

1. Take 500 g flour
2. Prepare 2 tbsp baking powder
3. Prepare 1 tsp salt
4. Prepare 310 ml milk

Instructions to make No Yeast Bread:

1. Mix the dry ingredients. Stir in the milk, and bring the dough together by stirring the ingredients until the milk is mixed with with flour and forms a dough. It's easiest to do this with your hands rather than a wooden spoon.
2. Turn the dough out onto your work surface and knead briefly until the dough has a uniform consistency.
3. Shape the dough into a round disc about an inch to an inch and a half (about 3cm) thick and deeply score the top with an X. This is important! Don't make a round ball of dough as it won't cook in the middle.
4. Bake on the hot stone or baking sheet at for about 35 minutes at 190 degrees FAN until pale brown and sounding hollow when tapped on the bottom.

So that’s going to wrap it up with this special food no yeast bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!