Hey everyone, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, fettuccine alfredo with sausage and veggies. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fettuccine Alfredo with sausage and veggies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Fettuccine Alfredo with sausage and veggies is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have fettuccine alfredo with sausage and veggies using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fettuccine Alfredo with sausage and veggies:

1. Get Pasta
2. Make ready 6 -8 cheese turkey or chicken sausage
3. Prepare 1 lb fettuccine noodles
4. Take 1 cup mixed frozen vegetables, thawed and rinsed
5. Get 1 cup Alfredo sauce
6. Make ready 1/2 cup chicken stock
7. Prepare 1 grated parmesan cheese 1/3 cup or to taste
8. Get 1 tbsp olive oil

Steps to make Fettuccine Alfredo with sausage and veggies:

1. cook fettuccine according to package. Save some pasta water you may need later.
2. heat oil in dutch oven, once hot, add sausage and brown.
3. stir in vegetables, Alfredo sauce and chicken stock, bring to a simmer
4. add cooked pasta to simmering mixture. Taste, add salt and pepper as needed.
5. if this looks dry add some pasta water as needed. Do not add too much.
6. shake cheese on meal as needed.

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