Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy dauphinoise potatoes. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Easy Dauphinoise potatoes is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Dauphinoise potatoes is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have easy dauphinoise potatoes using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Dauphinoise potatoes:

1. Take king edward potatoes
2. Prepare double cream
3. Make ready milk
4. Prepare garlic cloves
5. Get grated gruyère cheese

Steps to make Easy Dauphinoise potatoes:

1. Heat oven to 190C/170C fan/gas 5.
2. Peel, wash and slice potatoes as thinly as you can
3. Pour 600ml double cream, 400ml milk and 3 garlic cloves into a large saucepan and bring to a simmer.
4. Dunk the sliced potatoes into the cream and milk. Bring back to simmer and cook for 3 mins.
5. Meanwhile grease an oven proof dish.
6. Use a slotted spoon to transfer the sliced potatoes from the saucepan into the dish. Try and keep it an even layer of potatoes.
7. Pour the remaining cream over the top
8. Top with the grated cheese and pop in the oven for 45 mins.
9. Serve and enjoy 😊

So that is going to wrap this up for this exceptional food easy dauphinoise potatoes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!