How to Make Ultimate Crock-Pot Classic Lasagna

Crock-Pot Classic Lasagna
Crock-Pot Classic Lasagna

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, crock-pot classic lasagna. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

This crockpot lasagna is SO easy and is a meal that my whole family loves. Now don't get me wrong, it may not taste as authentic as a true classic Italian That way, the next time I may this crock pot lasagna (or a baked ziti), I already have the meat cooked and ready to go. A classic lasagna made easy from Delish.com. The Secret To The Best Lasagna Ever?

Crock-Pot Classic Lasagna is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Crock-Pot Classic Lasagna is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have crock-pot classic lasagna using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crock-Pot Classic Lasagna:
  1. Get 1 lb ground beef (or with half/half Italian sausage)
  2. Make ready 1 onion (chopped)
  3. Get 3-5 cloves garlic (minced)
  4. Get 2 (24 oz) cans seasoned spaghetti sauce
  5. Take 2 cups ricotta cheese
  6. Take 1/4 cup parmesan
  7. Make ready 2 1/2 cups mozzarella cheese
  8. Take 1 egg
  9. Get lasagna noodles
  10. Make ready salt&pepper

You won't believe it came out of a slow cooker. The ingredients are layered and slow cooked to perfection. If you're skeptical about using broken, uncooked lasagna noodles, try the recipe; you'll be surprised. This classic dish is prepared in a slow cooker with layers of ground beef, lasagna noodles, spaghetti sauce, cottage cheese, Mozzarella and Parmesan cheese.

Steps to make Crock-Pot Classic Lasagna:
  1. Start with meat sauce. Saute onions til translucent. Add meat, brown. Drain. Add garlic, continue to cook for 30 seconds. Add tomato sauce, simmer on low with lid askew for 2 hours.
  2. Meanwhile, mix ricotta, egg, parmesan, and 1/2 cup mozzarella.
  3. In Crock-Pot, add a thin layer of sauce to the bottom. Layer with noodles, ricotta mixture, meat sauce and mozzarella. Add another layer. Finish with noodles, sauce, and mozzarella.
  4. Cook low for 4 hours
  5. Tips: For chunkier sauce, add diced tomatoes last 30 mins of sauce simmering. For creamier cheese layer, add cream cheese to ricotta mixture.

If you're skeptical about using broken, uncooked lasagna noodles, try the recipe; you'll be surprised. This classic dish is prepared in a slow cooker with layers of ground beef, lasagna noodles, spaghetti sauce, cottage cheese, Mozzarella and Parmesan cheese. CrockPot Lasagna Soup is an easy recipe. The slow cooker creates a meaty hearty lasagna soup topped with mozzarella, ricotta and fresh herbs. Lasagna Soup is meaty and hearty loaded with rich tomato flavor and all of the same fixings I add into my lasagna.

So that’s going to wrap it up for this special food crock-pot classic lasagna recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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