Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, fettuccine alfredo. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Fettuccine Alfredo is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Fettuccine Alfredo is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have fettuccine alfredo using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine Alfredo:
- Get 1/2 pack fettuccine
- Take 1/2 cup shredded mozarella cheese
- Make ready 1 1/2 cup milk
- Make ready 80-100 g butter
- Take Salt
- Make ready Pepper
- Take Onion powder
- Prepare Garlic powder
Steps to make Fettuccine Alfredo:
- Cook fettuccine pasta according to sachet instructions. Don't forget to salt the water. Melt butter in a medium, non-stick saucepan over medium heat. Add milk, garlic and onion powder.
- Add mozarella cheese and parmesan cheese and stir with a wire whisk until smooth and thickened
- Season with salt and pepper
- Optional: Add chopped bell peppers, carrot, fresh basil or any vegetables of your choice. Stir until mixed well.
- Add your fettuccine pasta and toss until fully covered in sauce.
So that is going to wrap it up for this special food fettuccine alfredo recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


