Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crock pot lasagna. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crock pot lasagna is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Crock pot lasagna is something that I have loved my entire life.

EASY Crockpot Lasagna - Delicious layers of noodles, meat sauce and melted cheese cooked to perfection in the crockpot! And we're talking regular dry lasagna noodles—no need to buy the no-boil lasagna noodles. Add a double layer of uncooked lasagna noodles (break to fit) and top with cheeses. Be the first to rate & review!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crock pot lasagna using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Crock pot lasagna:

1. Take 1 lb ground beef
2. Prepare 1/2 lb Italian sausage (optional)
3. Take 1 jar mushrooms (optional)
4. Get 1 jar (4 lb) spaghetti sauce
5. Take 1 1/2 package oven ready lasagna noodles
6. Make ready 2 cups Italian mix cheese
7. Prepare 4 cups mozzarella cheese
8. Make ready 15 oz ricotta cheese
9. Prepare to taste Italian seasoning
10. Make ready to taste salt
11. Take to taste pepper

Make lasagna the easy way when you make this amazing Crock Pot Ground Turkey Lasagna Recipe. Crock Pot Lasagna is one of my family's favorite meals. Layering the lasagna in the crock pot takes less than ten minutes and the ground Italian sausage with onions and garlic can be browned. Crock Pot Lasagna is a homemade comfort food that every family loves!

Instructions to make Crock pot lasagna:

1. Brown beef and sausage with mushrooms and drain. Add salt, pepper & Italian season to taste. (you can substitute sausage for beef)
2. Mix 3 cups of mozzarella cheese, two cups of Italian blend cheese and ricotta cheese in a separate bowl. (i use my hands)
3. Mix all of the spaghetti sauce with the meat & mushrooms.
4. Spoon 1/4 meat sauce mixture into bottom of a 6 qt slow cooker.
5. This is the ready bake noodles. Layer them on top of the meat mixture, breaking them if you need to. Make two layers of noodles.
6. Make a layer of cheese on top of the noodles.
7. Spoon 1/4 meat sauce mixture over cheese
8. Repeat the layering process until all ingredients are used.
9. Spread the last cup of mozzarella on top of the layers.
10. Place lid on your crock pot and let cook on LOW for 4-6 hours, or until noodles are cooked.

Layering the lasagna in the crock pot takes less than ten minutes and the ground Italian sausage with onions and garlic can be browned. Crock Pot Lasagna is a homemade comfort food that every family loves! This lasagna tastes like you spent all day making it, but without all the work. We just layer all the ingredients in the crock pot and. I set out to cook Crockpot Lasagna and went searching for my family's lasagna recipe, because I I am so excited to introduce one of my favorite versions of the Crock-Pot: a crockpot casserole dish!

So that’s going to wrap this up for this special food crock pot lasagna recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!