Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, mini matcha gateau au chocolat in the microwave. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bonjour à toi, bienvenue sur la chaine. Aujourd'hui on va faire un gâteau à étages super simple au. Recette mini-gâteaux au chocolat par SIFFERT. Ingrédients : oeuf, sel, sucre, lait, beurre, farine, chocolat.

Mini Matcha Gateau au Chocolat in the Microwave is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Mini Matcha Gateau au Chocolat in the Microwave is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mini matcha gateau au chocolat in the microwave using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Mini Matcha Gateau au Chocolat in the Microwave:

1. Make ready 40 grams White chocolate
2. Get 20 grams Butter
3. Prepare 1 Egg
4. Make ready 30 grams Pancake mix
5. Get 5 grams Sugar
6. Make ready 1 tbsp Matcha
7. Prepare 1 Vegetable oil (to grease the mold)
8. Make ready To finish
9. Get 1 Matcha
10. Make ready 1 Powdered sugar

Panna cotta au thé Matcha & framboises. Découvrez cette recette de chocolat et donnez votre avis en commentaire !. La recette par Chic, chic, chocolat. Envie de Gâteau Napolitain au thé matcha et chocolat ?

Instructions to make Mini Matcha Gateau au Chocolat in the Microwave:

1. Break or chop up the white chocolate into a microwave-safe container. Add butter and microwave for 1 minute at 600 W to melt.
2. Mix with a whisk.
3. Add the egg, pancake mix, sugar, and matcha. Mix well.
4. Grease a microwave-safe mini gateau mold (or small cupcake liners) with vegetable oil. Pour in the cake batter with a spoon.
5. The cake rises significantly when baking, so don't overfill with the batter.
6. Drop the mold onto a table a few times to remove any air pockets.
7. Microwave each mold in two batches. Keep your eyes on them, and microwave for 2 minutes at 600 W. Let it rest in the microwave for 2 minutes. Repeat twice for each batch.
8. The microwave will be warm when heating the mold a second time, so shorten the heating time slightly.
9. When it's slightly cooled, remove the cake from the mold and let it cool. Use a tea strainer to sprinkle matcha or powdered sugar on top.
10. It became moist the next day.
11. Here's a gateau with milk chocolate. - - https://cookpad.com/us/recipes/149635-mini-gateau-au-chocolat-in-the-microwave
12. "Gateau au Chocolat in a Silicone Steamer" - - https://cookpad.com/us/recipes/149640-gateau-au-chocolat-in-a-silicone-steamer

La recette par Chic, chic, chocolat. Envie de Gâteau Napolitain au thé matcha et chocolat ? MiniFood Gateau au Chocolat. Аудио АСМР (Audio ASMR) PocketASMR. Un merveilleux gâteau au chocolat avec un glaçage au chocolat envoûtant, Cette gourmandise est parfaite pour un anniversaire !! -Pour le glaçage au chocolat : -tamiser le cacao -ajouter le beurre et bien fouetter jusqu'à obtenir une crème -ajouter une tasse de sucre et une cuillère à soupe de lait en. In microwave-safe bowl, combine chocolate and butter.

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