Step-by-Step Guide to Make Any-night-of-the-week Vegan samoosas

Vegan samoosas
Vegan samoosas

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, vegan samoosas. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegan samoosas is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegan samoosas is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have vegan samoosas using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Vegan samoosas:
  1. Make ready Phyllo pastry
  2. Take potato diced
  3. Make ready onion diced
  4. Make ready carrots diced
  5. Get green beans diced
  6. Make ready each, garam masala, cumin seeds, mustard seeds
  7. Make ready minced garlic
  8. Prepare salt
  9. Make ready curry powder
  10. Prepare Olive oil
Steps to make Vegan samoosas:
  1. Preheat oven to 175 deg celcius
  2. Boil veggies till just done
  3. Fry onion till soft
  4. Add all spices and fry till they release their amazing aroma
  5. Add veggies to spice mix (you can add a knob of veggie butter here too)
  6. Cut phyllo into strips (I used 2 sheets)
  7. Add your filling and then do your best to fold them (dont over fill)
  8. Brush some oil over them and pop into oven for about 10mins
  9. Enjoy!

So that is going to wrap it up with this exceptional food vegan samoosas recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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