Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken alfredo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Alfredo is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Chicken Alfredo is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken alfredo using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Alfredo:

1. Prepare 10 oz fettucine
2. Take 4 chicken tenderloins, sliced
3. Make ready 4 tbsp butter, divided
4. Take 1 tsp dried oregano
5. Make ready 1 tsp dried basil
6. Make ready 4 cloves garlic, minced
7. Take 2 cups milk
8. Take 2 tbsp flour
9. Take 1/2 cup grated parmesan
10. Take 1 tsp lemon juice
11. Get Salt to taste
12. Prepare Pepper to taste

Instructions to make Chicken Alfredo:

1. Boil a pot of salted water and cook fettuccine to within a minute of done per box instructions
2. In a large pot, melt 2 tbsp of butter over medium heat, then add chicken. Season with salt, pepper, and half the basil and oregano.
3. Toss chicken for 5-10 minutes until cooked through, then remove from heat into a bowl.
4. In the same pot, melt another 2 tbsp of butter, then add garlic. Cook until garlic fragrant and soft.
5. Slowly add flour, thoroughly incorporating into butter. When it starts looking clumpy, add the milk a little at a time.
6. Season the sauce with remaining basil, oregano, salt, and pepper.
7. Once the sauce is gently boiling, add parmesan cheese and stir until melted.
8. Add chicken, drained noodles, and lemon juice to the sauce, stir to coat. Top with additional parmesan cheese or parsley if desired.

So that is going to wrap it up with this special food chicken alfredo recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!