Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple after christmas vegetarian soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple After Christmas Vegetarian Soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Simple After Christmas Vegetarian Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have simple after christmas vegetarian soup using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Simple After Christmas Vegetarian Soup:

1. Make ready Leftover fresh vegetables. I’ve used sprouts and carrots
2. Prepare Litre water
3. Get Nice chunk of butter
4. Prepare Jar curry sauce
5. Get Spring onions to garnish

Steps to make Simple After Christmas Vegetarian Soup:

1. Wash and roughly chop the vegetables. Place in a large heated stock pot with a nice chunk of butter and gently sauté until the vegetables absorbs all of the butter.
2. Fill your pot with just water, no stock is required as the natural sweetness of the vegetables comes through. Rapidly bring to the boil then cover and cook until vegetables are soft.
3. When the vegetables are soft remove from the heat and leave until cooled down completely. Blend the soup until all the solids have gone, add the curry sauce and leave on simmer until warmed through. Season to taste, but to be honest it won’t require any salt or pepper. Garnish with spring onions and serve.

So that is going to wrap it up for this special food simple after christmas vegetarian soup recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!