Step-by-Step Guide to Make Super Quick Homemade Fettuccine Alfredo

Fettuccine Alfredo
Fettuccine Alfredo

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fettuccine alfredo. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Fettuccine Alfredo is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Fettuccine Alfredo is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook fettuccine alfredo using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fettuccine Alfredo:
  1. Make ready 250 g fettucine, pasta
  2. Get 1 cup parmesan cheese, grated
  3. Make ready 1 cup heavy cream
  4. Prepare 1/2 cup butter
  5. Take 3 cloves garlic, chopped
  6. Take black pepper to taste
Instructions to make Fettuccine Alfredo:
  1. Cook the fettuccine pasta as instructed on package. Drain and set aside.
  2. In a large saucepan heat butter until it melts, then add in garlic and stir over medium heat for 1 minute.
  3. Pour over ½ cup of heavy cream and stir for about 4 minutes.
  4. Add in the fettucine pasta, the remaining heavy cream and Parmesan cheese and mix until smooth. Flavor with salt and pepper.
  5. To serve, place the pasta in a serving dish and sprinkle with more parmesan cheese if desired.

So that is going to wrap this up for this exceptional food fettuccine alfredo recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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