Step-by-Step Guide to Prepare Award-winning Clover leaf luncheon rolls

Clover leaf luncheon rolls
Clover leaf luncheon rolls

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, clover leaf luncheon rolls. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Clover leaf luncheon rolls is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Clover leaf luncheon rolls is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have clover leaf luncheon rolls using 6 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Clover leaf luncheon rolls:
  1. Get 1 cups milk
  2. Make ready 1 level teaspoons salt
  3. Make ready 1 tablespoon sugar
  4. Take 2 tablespoons butter
  5. Take 1 package yeast
  6. Make ready 3 cups sifted flour
Steps to make Clover leaf luncheon rolls:
  1. Mix yeast in 1/4 cups warm water
  2. Let stand 10 minutes
  3. Make dough of flour sugar salt butter and milk
  4. When Luke warm add flour yeast beat till smooth
  5. Cover bowl place in pan of warm water until double in size.
  6. Add enough sifted flour to stiffen turn on floured bored knead until smooth
  7. Place in greased bowl place bowl in pan of warm water
  8. Cover until mixture is double in its size
  9. Place on lightly floured board cut dough in pieces size of marble dip in melted butter
  10. Place three in well greased muffin tins cover let rise to double its size
  11. Bake at 400 for 20 minutes.
  12. Brush with melted butter.

So that is going to wrap this up for this exceptional food clover leaf luncheon rolls recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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