Step-by-Step Guide to Make Award-winning Soy Bean Hamburger Steaks

Soy Bean Hamburger Steaks
Soy Bean Hamburger Steaks

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, soy bean hamburger steaks. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Soy Bean Hamburger Steaks is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Soy Bean Hamburger Steaks is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Soy Bean Hamburger Steaks:
  1. Make ready Cooked soy beans
  2. Get Onion
  3. Prepare cm Carrot
  4. Make ready Shiso leaves
  5. Make ready Katakuriko
  6. Take Soy sauce
  7. Prepare 3 cm knob Grated ginger
  8. Make ready Ground sesame seeds
  9. Prepare Sugar
  10. Make ready Salt and pepper
  11. Get Nutmeg
  12. Get Japanese dashi stock powder
  13. Take Japanese-style mushroom sauce
  14. Take Mushrooms of your choice
  15. Make ready Dashi stock
  16. Get Soy sauce
  17. Get Mirin
  18. Take Sugar
  19. Make ready Katakuriko dissolved in water
  20. Get Green onions or scallions
Steps to make Soy Bean Hamburger Steaks:
  1. Crush the cooked soy beans with your pestle & mortar or in a food processor.
  2. Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves.
  3. Put all the ingredients except the sauce ingredients into a bowl and mix together.
  4. Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides.
  5. In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin.
  6. Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers.

So that is going to wrap this up for this special food soy bean hamburger steaks recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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