Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican eggs nacho style. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mexican eggs nacho style is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mexican eggs nacho style is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook mexican eggs nacho style using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mexican eggs nacho style:

1. Prepare olive oil
2. Take onion, chopped
3. Get cloves garlic crushed
4. Get smoked paprika, cumin and dried oregano
5. Take cinnamon
6. Take 400gm tin crushed tomatoes
7. Take water or stock
8. Take leftover chilli con carne mix
9. Take chili powder to taste
10. Take salt and pepper to taste
11. Prepare eggs
12. Make ready bag of corn chips any flavor
13. Get grated cheese
14. Get advacado sliced and sour cream to serve

Steps to make Mexican eggs nacho style:

1. Pre heat oven 180degress celsius.Heat oil in fry pan cook onion and garlic till soft.
2. Add spices and cook 1min then add chilli con carne, tomatoes and water and chilli powder bring to boil then simmer 10mins
3. Pull pan off heat make holes in the sauce and crack the eggs into them,season eggs and scatter with grated cheese,arrange corn chips around the edge of pan,
4. Bake in oven 10-12 mins until eggs are set pull out of oven.
5. Top with sliced advacado, and sour cream and serve

So that is going to wrap it up for this exceptional food mexican eggs nacho style recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!