
Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, simple & easy lavish gateau au chocolat. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Simple & Easy Lavish Gateau au Chocolat is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Simple & Easy Lavish Gateau au Chocolat is something which I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can cook simple & easy lavish gateau au chocolat using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Simple & Easy Lavish Gateau au Chocolat:
- Prepare 150 grams Chocolate bar (you could use milk chocolate too!)
- Take 75 grams Butter
- Make ready 75 ml Milk
- Prepare 60 grams Cocoa (sweetened is ok!)
- Make ready 3 Egg
- Prepare 60 grams Sugar
- Take 45 grams White flour
- Make ready 1 Rum
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Steps to make Simple & Easy Lavish Gateau au Chocolat:
- Mince the chocolate and butter and melt in a hot water bath.
- Beat 3 eggs and add sugar. Continue beating until it turns white.
- Add room temperature milk and milk cocoa to the mixture from Step 1.
- Take the beaten eggs from Step 2 and mix into Step 3.
- Add the flour and mix with a cutting motion using a rubber spatula. Be sure not to leave any lumps. Pour into the pan.
- Cook for 27 minutes at 170℃ in the oven. Once it's baked, pour over the rum.
- Let it sit for a day, then sprinkle powdered sugar and it's complete.
- ○ Added 1/14/2011 ○ For special occasions such as Valentine's Day or as a present, add dry raspberries, blueberries, or walnuts.
- Everyone's feedback motivated me to make this again. Something that can be made quickly with easy ingredients is the best. It's really delicious.
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