Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, christmas muffins. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Christmas Muffins is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Christmas Muffins is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have christmas muffins using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas Muffins:

1. Get For the muffins:
2. Take 150 g dairy free spread
3. Make ready 150 g caster sugar
4. Prepare 3 eggs
5. Make ready 150 g gluten free self raising flour
6. Take 100 g Christmas mincemeat
7. Prepare For the topping:
8. Take 1 tbsp brown sugar
9. Prepare 1 tbsp flaked almonds
10. Prepare 1 tsp ground cinnamon
11. Make ready 1 tbsp icing sugar

Instructions to make Christmas Muffins:

1. Preheat the oven to 180 oC - Line a muffin tin with 8 paper cases
2. Beat together the caster sugar and dairy free spread until light and fluffy - Whisk in the eggs one at a time
3. Stir in the gluten free self raising flour and Christmas mincemeat - Divide between the 8 muffin cases
4. Top a sprinkle of brown sugar, flaked almonds and ground cinnamon - Bake in the oven for 20 minutes
5. Allow to cool and serve dusted with icing sugar

So that is going to wrap it up with this special food christmas muffins recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!