Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, chicken handi masala. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Handi Masala is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken Handi Masala is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook chicken handi masala using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Handi Masala:
- Take 1 kg Chicken
- Make ready 1/2 kg Tomatoes
- Take 3 onion
- Make ready 4 Garlic cloves
- Take 1 inch Ginger piece
- Prepare 2-3 Green Chillies
- Get 1/2 cup oil
- Make ready 1/2 cup Yoghurt
- Prepare 1/4 cup Cream
- Get 1 tsp Redchilli powder
- Get 1 tsp Salt
- Take 1/2 tsp Termuric
- Get 6-8 Almonds/Cashews (optional)
- Get 1 Bayleaf
- Get 1 Cinnamon stick
- Make ready Crush masala
- Take 1 tsp Cumin
- Get 1 tsp Coriander seeds
- Prepare 1/2 tsp Fennel seeds(saunf)
- Get 4-6 Whole Red Chilli
- Get 4-6 Blackpepper corn
- Get 4-6 Whitepepper corn
- Get Garnish
- Get 2-3 Green Chillies
- Take Fresh Coriander
- Prepare Ginger Juliannes
Steps to make Chicken Handi Masala:
- Dry roast cumin,coriander seeds &whole red chillies, white & black peppercorns fennel seeds. Mix together red chilli,salt, termuric,dry roast ingredient and grind all to powder.add this spice mix to curd.marinate chicken in curd for least 30 min.more marination time better flavour
- Make cross cut at tomatoes, let them boil in water till skin comes out easily.remove skin & blend to paste
- Blanch almonds in water & remove skin.Peel onions,boil in water for 3-5 min.make paste of onion with garlic,ginger,green chillies,almonds.I try to use fresh ginger garlic mostly, you can add paste as well.
- Heat oil.add bayleaf,cinnamon.then add chicken pieces in oil and fry for few minutes.add onion paste,mix well at medium flame then add tomato paste.
- Let the chicken get cooked at medium flame.when masala is fried up & chicken is tender,adjust gravy to your need.turn off flame
- I have transfered chicken in Traditional Handi,then before serving heat it up,add cooking cream and mix till cream is blanded all well.add chop green chillies, garnish with ginger julians & chop fresh coriander.added piece of butter at top of hot chicken so that it gets all melt up in gravy.you can add melted butter as well
- Enjoy chicken handi with chapati or naan.we have enjoyed it with khubus here in KSA
So that is going to wrap this up with this exceptional food chicken handi masala recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
