Simple Way to Make Homemade Spinach Spaghetti Casserole

Spinach Spaghetti Casserole
Spinach Spaghetti Casserole

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach spaghetti casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Spinach Spaghetti Casserole is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Spinach Spaghetti Casserole is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have spinach spaghetti casserole using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach Spaghetti Casserole:
  1. Take 8 oz cooked spagetti
  2. Prepare 2 eggs
  3. Make ready 2 cup sour cream
  4. Get 1 cup shredded parmesan cheese
  5. Take 1/2 tsp garlic powder
  6. Prepare 4 cup shredded monterrey jack cheese
  7. Take 6 oz french fried onions
  8. Prepare 2 10 oz pkgs frozen chopped spinach, thawed and drained
Steps to make Spinach Spaghetti Casserole:
  1. Preheat oven to 350°F
  2. Combine egg, sour cream, Parmesan and garlic powder
  3. stir in Monterrey jack, spaghetti, spinach and half of the can of onions.
  4. Pour into 13x9 casserole dish.
  5. Bake, covered, for 30 minutes or until heated through.
  6. Top with remaining onions and bake uncovered for about 5 minutes or until onions are golden brown.

So that’s going to wrap this up with this exceptional food spinach spaghetti casserole recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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