Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, jiffy hamburger meat roll. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Jiffy Hamburger Meat Roll is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Jiffy Hamburger Meat Roll is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jiffy Hamburger Meat Roll:

1. Make ready 1 1/2 lb hamburger
2. Take 1 cup onions, sliced thin
3. Get 1 cup green pepper, chopped
4. Take salt and pepper
5. Prepare 2 cup Jiffy baking mix
6. Prepare 2/3 cup milk

Instructions to make Jiffy Hamburger Meat Roll:

1. Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
2. Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
3. Spread cooled meat mixture over the roll out dough.
4. Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
5. Bake at 400° for twenty minutes.
6. Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.

So that’s going to wrap it up for this special food jiffy hamburger meat roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!