Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ground beef pot pie. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ground Beef Pot Pie is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Ground Beef Pot Pie is something which I have loved my entire life. They’re fine and they look fantastic.

Check out the ground beef pot pie recipe card below, grab those ingredients, and start cooking! You'll love how easy this recipe is to make. This delish dish starts with refrigerated pie crust for quick prep and a savory, satisfying meal. Cubed beef, carrots, potatoes, and peas are combined with a homemade gravy and baked in between pie crusts.

To get started with this recipe, we must prepare a few ingredients. You can cook ground beef pot pie using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ground Beef Pot Pie:

1. Take 1 psychobetty's pie crust recipe
2. Take 1/2 lb ground beef
3. Get 1/2 small onion, chopped
4. Take 1 tsp minced garlic
5. Make ready 2 tbsp flour
6. Make ready 2 cup beef broth
7. Make ready 1/2 packages frozen mixed vegetables
8. Prepare 1/4 cup milk, cream or ½ & ½
9. Take 1 tsp salt and pepper
10. Prepare 1 egg, beaten with a splash of water
11. Get 1 pinch coarse sea salt for dusting of top layer of pie crust

Love chicken pot pie but want a flavor change from the same old same old? Check out my super quick and easy, yet hearty and delicious Beef Pot Pie recipe! View top rated Beef pot pie with ground beef recipes with ratings and reviews. Brown ground beef and onions; drain off excess. soup.

Instructions to make Ground Beef Pot Pie:

1. Preheat oven to 350°.
2. Over medium high heat cook ground beef until browned. Add onions and sweat for 5 minutes. Add garlic and cook for 2 more minutes.
3. Add flour to the ground beef mixture. Stir for one minute and then slowly whisk the beef broth in, scraping up any browned bits on the bottom of the pan.
4. Once mixture thickens add salt and pepper to taste. Add milk and bring back up to a simmer. Stir in mixed vegetables and remove from heat. Cool slightly.
5. Prepare your pie pan with half of the dough rolled out for the bottom and the remaining rolled out for top layer.
6. Pour ground beef mixture into the pie pan over the bottom crust. Fit the top crust over the ground beef mixture. Brush egg wash over the top generously. Sprinkle coarse sea salt over the egg wash.
7. Bake for 20-25 minutes or until golden brown and bubbling. Serve with a nice leafy salad ir green vegetable.

View top rated Beef pot pie with ground beef recipes with ratings and reviews. Brown ground beef and onions; drain off excess. soup. Making pot pies with Bisquick® mix is foolproof and delicious! In New Zealand, eating a meat pie is a part of our culture. A meat is a savory meal with a filling (steak, steak and cheese, mince (ground beef), bacon and This pie will have a pastry base and sides while the top will be finished with whipped mashed potato and grated cheese.

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