Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy methi puri -gujrati healthy indian recipe. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crispy Methi Puri -Gujrati healthy Indian Recipe is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Crispy Methi Puri -Gujrati healthy Indian Recipe is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have crispy methi puri -gujrati healthy indian recipe using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Methi Puri -Gujrati healthy Indian Recipe:

1. Take Wheat flour
2. Make ready Bajri flour
3. Prepare Methi leaves 25 gms
4. Get Salt as per taste
5. Prepare Turmeric powder
6. Prepare Red chili powder
7. Prepare Til
8. Make ready Ajmo
9. Make ready Hing
10. Make ready Butter milk for making dough
11. Get Oil for frying

Instructions to make Crispy Methi Puri -Gujrati healthy Indian Recipe:

1. Take wheat flour, Fenugreek flour mix it well.
2. Now add salt, turmeric powder, red chilli powder,ajmo,til, hing and mix well.
3. Add oil then add butter milk and make dough.
4. Now make balls from dough.
5. And make small Puri.
6. Now heat oil and fry all Puri.
7. Serve.

So that is going to wrap this up for this special food crispy methi puri -gujrati healthy indian recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!