Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, banana muffins with cinnamon. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana muffins with cinnamon is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Banana muffins with cinnamon is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook banana muffins with cinnamon using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Banana muffins with cinnamon:
- Take 3 large ripe bananas, mushed
- Get 170 g soured cream (15%)
- Get 90 g butter, melted
- Prepare 1 egg
- Make ready 60 g caster sugar
- Take 1 tsp
- Take 200 g all purpose flour
- Get 60 g wholemeal flour
- Take 1/2 tsp bicarbonate soda
- Prepare 1 tsp baking powder
- Make ready Pinch salt
- Make ready Icing sugar for the top
Instructions to make Banana muffins with cinnamon:
- Heat the oven to 180C
- Sift together the flour, baking powder, bicarbonate of soda, cinnamon and caster sugar with a pinch of salt.
- In a separate bowl mix the melted butter, egg, mashed bananas and soured cream
- Make a well in the centre of the dry ingredients and pour the wet ingredients in. Roughly mix together with a fork
- Spoon the mixture into the muffin cases
- Bake until golden brown
- Put the icing sugar on the top
So that’s going to wrap this up for this exceptional food banana muffins with cinnamon recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
