Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, flavorful quiche without heavy cream. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Flavorful Quiche Without Heavy Cream is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Flavorful Quiche Without Heavy Cream is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook flavorful quiche without heavy cream using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Flavorful Quiche Without Heavy Cream:

1. Get 1 Tart crust
2. Make ready 2 Eggs
3. Take 100 ml Milk
4. Prepare 1 bunch Spinach
5. Take 60 grams Thickly sliced ham or bacon
6. Prepare 1 bunch Pizza cheese
7. Prepare 1 tbsp Skim milk powder
8. Take 1 tbsp Parmesan cheese

Instructions to make Flavorful Quiche Without Heavy Cream:

1. Boil the spinach in salt water and cut the ham into 1 x 4 to 5 cm strips.
2. Mix the egg, milk, cheese, skim milk powder, and Parmesan cheese in a bowl. Add Step 1.
3. Pour Step 2 directly into a pie pan or pour into a tart crust (for the tart crust, please refer to the following recipe: https://cookpad.com/en/recipes/169574-tart-crust-with-no-eggs-no-food-processor-and-no-dirty-hands
4. Bake in an oven at 180 Celsius or 356 Fahrenheit for 30 minutes. It's done!

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