Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, indian green chutney. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Indian Green Chutney is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Indian Green Chutney is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook indian green chutney using 10 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Indian Green Chutney:

1. Make ready 1 large bunch cilantro top, about 3 cups
2. Get 1 cup mint leaves, loosely packed
3. Take 1 tbsp honey, I prefer raw honey
4. Prepare 6 clove garlic
5. Prepare 1 large Serrano pepper, stemmed.. but with seeds.. add more if you dare
6. Get 1/2 cup fresh lime juice
7. Prepare 1 tsp ground cumin
8. Take 1 tsp ground ginger
9. Make ready 1 tsp salt
10. Make ready 1 olive oil as needed

Instructions to make Indian Green Chutney:

1. Combine ingredients in a blender, drizzle enough oil while push8ng herbs to the blades until a pesto like consistency
2. Great to serve with naan, meats, fish. accompanied well with some Greek yogurt

So that is going to wrap this up with this special food indian green chutney recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!