Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spinach florentine quiche. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spinach Florentine Quiche is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Spinach Florentine Quiche is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook spinach florentine quiche using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach Florentine Quiche:

1. Get 6 large eggs
2. Get 1 1/2 cup half and half
3. Take 1 salt - optional
4. Make ready 1 onion powder - optional
5. Make ready 1 celery salt - optional
6. Take 2 cup Cooked chopped spinach
7. Prepare 1 lb bacon, cooked/crumbled
8. Take 1/2 cup shredded swiss cheese
9. Get 1 cup shredded cheddar cheese
10. Make ready 1 tbsp mozzarella cheese

Instructions to make Spinach Florentine Quiche:

1. preheat oven to 375°F
2. cook spinach and bacon ahead of time
3. combine eggs, half and half, spinach, mozzarella, seasoning, and swiss in food processor or bowl, stir until well incorporated
4. line the bottom of pie crust with slight layer of cheddar cheese before pouring in the egg mixture
5. bake pie for 45 to 60 mins, until the egg mixture is set all the way through
6. once the quiche is set, sprinkle the crumbled bacon, sprinkle remaing cheese over that

So that’s going to wrap this up with this exceptional food spinach florentine quiche recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!