Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, mini honey cornbread muffins. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Mini Honey Cornbread Muffins is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Mini Honey Cornbread Muffins is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have mini honey cornbread muffins using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mini Honey Cornbread Muffins:

1. Prepare 1 cup yellow cornmeal
2. Prepare 1 cup all purpose flour
3. Make ready 1 tbs baking powder
4. Get 1/2 cup granulated sugar
5. Take 1 tsp salt
6. Get 1 cup whole milk
7. Take 2 large eggs
8. Make ready 1/2 stick butter, melted
9. Get 1/4 cup honey

Instructions to make Mini Honey Cornbread Muffins:

1. Preheat oven to 400 degrees F.
2. Into a large bowl, mix the cornmeal, flour, baking powder, sugar, and salt. In another bowl, whisk together the whole milk, eggs, butter, and honey. Add the wet to the dry ingredients and stir until just mixed.
3. Add the wet to the dry ingredients and stir until just mixed.
4. Place muffin paper liners in a 12-cup muffin tin. Evenly divide the cornbread mixture into the papers.
5. Bake for 15 minutes, until golden. Serve and enjoy.

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