Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, sharma bread pocket recipe. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

This pocket bread turned out pretty good. The pockets formed well and it was easy to make. It was a little too bland for my personal taste however I think that was just personal preference. Dominos Stuffed Garlic Bread Recipe - Yummy Tummy.

Sharma bread Pocket recipe is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Sharma bread Pocket recipe is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sharma bread pocket recipe using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sharma bread Pocket recipe:

1. Take ✔1 cup boiled chicken
2. Take ✔1 shimla mirch fine chopped
3. Prepare ✔1 gajar fine chopped
4. Make ready ✔1 onion sliced
5. Get ✔1sp adrak lehson ka paste
6. Prepare slices ✔6,8 bread
7. Make ready ✔Paper powder
8. Prepare ✔salt
9. Prepare ✔2,3 mayo
10. Take ✔1 sp vineger

Enter custom recipes and notes of your own. Monitor nutrition info to help meet your health goals. Easily add recipes from Yums to the Meal Planner. Bake the pitas until they puff up and create the pockets.

Instructions to make Sharma bread Pocket recipe:

1. Pan ma oil garam karain phr Ginger garlic dalian phr onion sliced dal kr halka sa pakain
2. Phr boiled chicken,shmila mirch,gajar dal dain
3. Salt,paper powder,kr 2 mints paka kr utar lain
4. Mayo ma,paper powder,salt,vineger,garlic powder mix kar lain
5. Bread k oper aik bowl rakh kar us k kinray kat day aur belon say bread ko tora sa patla kr dain
6. Ab bread par pehly mayo dalain phr fry k hui chicken dal dain
7. A thick paste of flour jis say kinrao par laga kr dosri bread rakh kar tora daba kr kinaro ko band kr dain
8. Aur oil ma fry kr lain bhtt mazay k sharma bread pocket ready hai jesay chaye serve karain

Easily add recipes from Yums to the Meal Planner. Bake the pitas until they puff up and create the pockets. Keep in mind that they will not develop too much color and will stay pale. If you follow my recipe you will end up with the softest pita bread that you've ever had. Perfect for sandwiches, dipping in stews, party platters, or.

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