Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mexican pie. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Mexican Pie is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Mexican Pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook mexican pie using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mexican Pie:
- Get Beef Mince
- Make ready Olive Oil
- Prepare peppers
- Get chillis
- Take large onion
- Take crushed garlic cloves
- Get Cajun seasoning
- Get Coriander seasoning
- Make ready wraps
- Take tomato puree
- Prepare run of chopped tomatoes
- Get Philadelphia
- Make ready unsalted butter
- Take Crushed doritos
- Prepare Mozzarella cheese
Steps to make Mexican Pie:
- Fry off mince meat then add peppers, chilli and onion
- Add tomato purée and tin of chopped tomatoes, Cajun and coriander
- Bring to the boil until the liquid is disolved
- Place mixture into the oven for 1 hour until the meat/ mixture is dried out
- In a blender, blend Philadelphia and unsalted butter until smooth and then place to one side
- Add 2 wraps to the bottom of a circular oven proof dish
- Add a layer of the Philadelphia and butter mixture, a layer of the mince meat mixture, mozzarella and crushed Doritos. Repeat until everything is used up.
- Place in the oven for a further 30 minutes on 180 degrees and serve.
So that’s going to wrap it up with this special food mexican pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


