Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, baked khichdi. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Khichdi is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Baked Khichdi is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have baked khichdi using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Khichdi:

1. Get 1/2 bowl cool boiled rice
2. Prepare 1 cup mixed sprouted moong, chana and beans
3. Take 3/4 cup finely chopped vegetables (tomato, green peas, french beans, capsicum, onion & carrot)
4. Take 1 1/2 cup hung curd
5. Get 1 1/2 tbsp ghee
6. Take 10-12 curry leaves
7. Prepare as needed Mint (optional) and Coriander leaves to garnish
8. Prepare 2-3 chilli leaves
9. Get Pinch aesofitida
10. Make ready 1 tsp cuumin seeds
11. Get 1/2 tsp Turmeric Powder
12. Prepare Red Chilli Powder
13. Make ready 1/2 tsp Garam Masaala
14. Get to taste Salt

Steps to make Baked Khichdi:

1. Heat ghee in a pan. Now add pinch of aesofitida, cumin seeds, green chillies and curry leaves to it. After a minute saute the vegitables (onion, carrot, french beans, capsicum, green peas and tomato) on a low flame till all moisture evaporates and the vegitables are slightly tender. Now add boiled sprouted beans, moong and chana along with all the spices. Mix them well for half a minute. Add boiled and cool rice to it and mix it well. Let it cool all the ingredients for 10-15 minutes.
2. Grease a baking try and pour the above mentioned rice and veritable mix into it and spread it. Now evenly spread a layer of hung curd and sprinkle finely chopped mint and coriander leaves. Cover the baking tray with alluminium foil.
3. Now bake it for 30 minutes at 190 degrees temprature in a pre heat oven. Take out and serve hot

So that’s going to wrap it up with this exceptional food baked khichdi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!