Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, vegan sweet potato salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegan Sweet Potato Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Vegan Sweet Potato Salad is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vegan sweet potato salad using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Vegan Sweet Potato Salad:

1. Prepare 2 large sweet potatoes, cubed
2. Make ready 1/2 red onion sliced
3. Prepare 3-4 tablespoons olive oil
4. Take Salt
5. Prepare 2 ripe avocados, cubed
6. Get 2 tablespoons Apple cider vinegar
7. Make ready 1 tablespoon honey or sugar
8. Prepare Sriracha hot sauce

Steps to make Vegan Sweet Potato Salad:

1. Preheat oven to 400 f. Line a baking sheet with foil.
2. Toss sweet potato cubes with oil and season liberally with salt. Spread in a single layer on baking tray and bake for about 10 minutes
3. Turn the potatoes and add the red onions and bake until the potatoes are cooked through and the onions are soft
4. In a bowl, mix vinegar, honey (or sugar), and sriracha to taste.
5. Combine roasted potatoes and onions with avocado and mix with dressing
6. Enjoy!

So that’s going to wrap it up with this special food vegan sweet potato salad recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!