Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, carrot cup cakes. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Carrot Cup Cakes is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Carrot Cup Cakes is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have carrot cup cakes using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Cup Cakes:

1. Take Carrot (or pulp of carrot)
2. Prepare Pancake Mix Flour
3. Get Eggs
4. Take Sugar
5. Make ready Olive Oil (or Salad Oil)

Instructions to make Carrot Cup Cakes:

1. Grate the carrot.
2. Put the eggs and Sugar in a bowl and mix until well combined.
3. Add the Olive oil (or Salad Oil) and the grated Carot. Mix until will combineted.
4. Add Pancake Mix Flour and mix well.
5. Put paper cases in a Cup Cake Tray. Put the dough in the cup cases evenly.
6. Bake it in an Oven preheated to 160 degree for approx. 30 minuets.
7. When it is finished, make sure whether you baked it with a bamboo skewer. If it is not baked, bake for an additional 10 minutes.

So that’s going to wrap it up for this exceptional food carrot cup cakes recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!