Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, brandy butter chocolate fudge. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Brandy Butter Chocolate Fudge is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Brandy Butter Chocolate Fudge is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have brandy butter chocolate fudge using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brandy Butter Chocolate Fudge:

1. Take 325 g dairy free dark chocolate
2. Prepare 200 g coconut condensed milk
3. Take 2 tablespoons brandy
4. Prepare 30 g dairy free spread

Steps to make Brandy Butter Chocolate Fudge:

1. Line a 6″ by 6″ cake tin with tinfoil leaving a lip over the edge so you can easily lift the fudge out of the tin
2. Place the dark chocolate and condensed milk in a bowl over a pan of simmering water - Stir until melted and well combined
3. Remove from the heat and stir in the dairy free spread and brandy - Pour into the tin and smooth with a spatula
4. Place in the fridge for a couple of hours until set - Remove from the tin and cut into squares

So that’s going to wrap this up for this special food brandy butter chocolate fudge recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!