Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, vegan greek salad with green herbs 🌱🌿. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Vegan Greek Salad with green herbs 🌱🌿 is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Vegan Greek Salad with green herbs 🌱🌿 is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have vegan greek salad with green herbs 🌱🌿 using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Vegan Greek Salad with green herbs 🌱🌿:

1. Make ready Vegan feta (a traditional block or cubed or crumbled)
2. Take Peppers (all or any colour)
3. Get Tomatoes (any shapes and colours)
4. Make ready 1 white onion
5. Prepare 1 red onion
6. Take 1 cucumber (cubed or moons)
7. Prepare A few capers
8. Prepare 1 drizzle of good olive oil
9. Make ready Sea salt and cracked black pepper
10. Prepare Herbs - fresh or dried oregano, a sprig of thyme, mint, parsley, dill (a combination of two or three of these is nice, but it doesn’t matter which combination) 🌿
11. Make ready A wedge of lemon
12. Make ready 1 splash red wine vinegar (add to half of the red onions to make a pink pickle)

Instructions to make Vegan Greek Salad with green herbs 🌱🌿:

1. Wash and chop the salad vegetables. Remove seeds as to your preference.
2. Add the feta, drizzle with olive oil abs sprinkle with herbs and season to your taste.

So that’s going to wrap it up with this special food vegan greek salad with green herbs 🌱🌿 recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!