Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, eggs a la benedict. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Eggs a la Benedict is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Eggs a la Benedict is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook eggs a la benedict using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggs a la Benedict:
- Get 8 eggs
- Make ready 4 English muffins
- Prepare Hollandaise sauce
- Make ready Sauce ingredients
- Get 1/2 cup butter
- Take 1 tablespoon flour
- Make ready 2 egg yolks
- Make ready Juice of 1/2 lemon
- Prepare Salt
- Prepare 1 cup boiling water
- Take Few grains red pepper
- Take Paprika
Steps to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that is going to wrap it up for this exceptional food eggs a la benedict recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


