Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fresh fig whole wheat muffins with a brown sugar crumble. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have fresh fig whole wheat muffins with a brown sugar crumble using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble:

1. Get 2 cups fresh fig puree
2. Make ready 2 tsp baking powder
3. Take 1/2 tsp baking powder
4. Prepare 1/2 tsp sea salt
5. Make ready 1 cup brown sugar
6. Make ready 1 large egg
7. Prepare 1 tsp vanilla extract
8. Prepare 2 cups fresh ground whole wheat flour
9. Get 2 tsp cinnamon powder
10. Take Additional brown sugar

Steps to make Fresh Fig Whole Wheat Muffins with a Brown Sugar Crumble:

1. Mix fig puree, egg, brown sugar and vanilla. Mix set aside.
2. Combine baking powder, baking soda, salt, cinnamon, whole wheat flour. Mix well set aside.
3. Slowly add dry ingredients to wet ingredients. Mix until combined. Don't over mix.
4. Butter the muffin pan well. Scoop batter into muffin pan. Sprinkle brown sugar on muffins before baking. Bake 375°F 15 to 25 minutes, depending in the muffin size. Toothpick inserted in the center needs to be clean.

So that’s going to wrap it up for this special food fresh fig whole wheat muffins with a brown sugar crumble recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!