Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, asian slaw. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Asian slaw is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Asian slaw is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have asian slaw using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Asian slaw:

1. Get salad ingredients
2. Get nappa cabbage
3. Get carrots, shredded
4. Get red onion, sliced
5. Get red peppers, sliced thin
6. Prepare dressing ingredients
7. Make ready Sunflower oil
8. Make ready rice wine vinegar
9. Get soy sauce
10. Prepare toasted sesame oil
11. Prepare fresh grated ginger
12. Prepare chili garlic paste
13. Make ready honey

Instructions to make Asian slaw:

1. Combine salad ingredients in a large bowl.
2. For dressing: combine ingredients in a glass or plastic jar and shake well till mixed thoroughly.
3. My experience is that you will not need to use all the dressing for this salad. Top salad with dressing abd toss, only when ready to eat , to avoid a dressing laden and limp salad.

So that’s going to wrap it up for this special food asian slaw recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!